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Bakery Products Markets in China
  • Published : May , 2013
  • |
  • Number of Pages : 152
  • |
  • Published By : Asia Market Info And Dev Co.



Table Of Contents

TABLE OF CONTENTS



I. INTRODUCTION



Report Scope and Methodology

Executive Summary



II. BUSINESS ENVIRONMENT



Economic Outlook

Key Economic Indicators

Industrial Output

Population and Labor

Foreign Investment

Foreign Trade

Financial and Tax Regulations

Banking System and Regulations

Foreign Exchange

Taxes, Tariff and Custom Duties



III. BAKERY PRODUCTS INDUSTRY ASSESSMENTS



Bakery Products Industry Structure

Market Size

Major Company Sales

Market Share of Key Companies

Labor Costs

Potential Entrants

Major Foreign Investments



IV. BAKERY PRODUCTS SALES VOLUMES AND FORECASTS



Overview

Bakery Products Production and Demand

Bread

Market looks

Revenues and Forecasts



Cakes

Market looks

Revenues and Forecasts



Cookies

Market looks

Revenues and Forecasts



Moon Cakes

Market looks

Revenues and Forecasts



Pastries

Market looks

Revenues and Forecasts



V. BAKERY PRODUCTSMARKET OUTLOOKS



Bakery Products Markets Outlook Overview

Government Food Packaging Regulations

Population by Region

Northeast

North

Southeast

Central South

West

Population by Age Group

Consumer Spending Trends

Bakery Products Revenues by Region

Northeast

North

Southeast

Central South

West



VI. MARKETING STRATEGIES



Market Entry Channels

Exporting to China

Export Market Overview

Chinese Trading Practice

Trading Companies

Import Restrictions in China

Technology Licensing

Technology Licensing Overview

Intellectual Property Protection

Joint Venture

Joint Venture Overview

Advantages and Disadvantages

Wholly Owned Enterprises

Foreign Wholly Owned Enterprises Overview

Advantages and Disadvantages

Other Market Entry Channels

Setting up Sales Offices

Selling to China through Attending Trade Fairs

Contacting Chinese Companies

Advertising

Market Entry Strategies

Understanding Differences

Business Practice Differences

Knowledge of Regulations and Restrictions

Dealing with Governments



VII. BAKERY PRODUCTSPRODUCER DIRECTORY



Bakery Products Company Profiles



LIST OF TABLES



I. INTRODUCTION



Economic Outlook Summary

Bakery Products Supply and Demand Summary



II. BUSINESS ENVIRONMENT



Key Economic Indicators

Industrial Output

Population and Labor Force Trends

Foreign Investment and Loans

Foreign Trade

Key Commodity Exports from China

China’s Exports to its Leading Trade Partners

Key Commodity Imports into China

China’s Imports from Its Leading Trade Partners



III. BAKERY PRODUCTSINDUSTRY ASSESSMENTS



Major Company Sales and Location

The Major Bakery Products Company Market Share and Location

Major Foreign Investments



IV. BAKERY PRODUCTSPRODUCTION AND DEMAND



Bakery Products Restaurants

Bread

Revenues and Forecasts

Cake

Revenues and Forecasts

Cookies

Revenues and Forecasts

Pastries

Revenues and Forecasts

Moon Cake

Revenues and Forecasts



V. BAKERY PRODUCTS CONSUMPTION BY MARKET



Bakery Products Revenues by Region

Northeast

North

Southeast

Central South

West



Population by Region

Northeast

North

Southeast

Central South

West

Population by Age Group



LIST OF CHARTS



Bakery Products Production and Demand Summary

China’s GDP and Industrial Output

Population Trends

Industrial Output by Ownership

Foreign Investments and Loans

China’s Imports and Exports

Key Commodity Exports from China

Key Commodity Imports into China

The Consumer Spending Trends of Bakery products

The Outlook of Bakery Products Industry




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